100% Cabernet Sauvignon

97% Merlot, 3% Cabernet Sauvignon

Gold - 2025 Cascadia International Wine Competition (link)

Varietal: 81% Cabernet Sauvignon, 19% Cabernet Franc

Wine Overview

Grapes: 45% Mourvèdre, 31% Grenache, 24% Syrah

Vineyards: French Creek, Charlotte’s Ridge, and Red Heaven 

AVA: Columbia Valley (Yakima Valley, Wahluke Slope, and Red Mountain)

Élevage: Aged and fermented in clay amphora for 18 months.

Double Gold - Rhône-Style Red Blend - 2025 Sip Magazine's Best of the Northwest

91 points - Northwest Wine Report - Critic's Choice

Varietal: 60% Cabernet Sauvignon, 30% Syrah, 10% Tempranillo

Vineyards: Railroad, Coyote Canyon, and Sonrisa

AVA: Columbia Valley

Élevage: Aged in 15% new French oak for 22 months

Wine Overview

Grapes: 100% Syrah

Vineyard: Red Mountain Railroad

AVA: Red Mountain

Élevage: Aged&

Varietal: 100% Cabernet Sauvignon

Vineyard: Elerding

AVA: Yakima Valley

Élevage: Aged in French oak, 15% new and the rest neutral, for 22 months

Grapes: 100% Mourvèdre

Vineyard: Sugarloaf

AVA: Rattlesnake Hills

Élevage: Aged in neutral French oak for 21

Wine Overview

Varietal: 100% Tempranillo

Vineyard: Sonrisa

AVA: Rattlesnake Hills

Wine Overview

Varietal: 100% Pinot Gris

Vineyard: South Hill

AVA: Columbia Gorge

Élevage: Aged and fermented in a stainless steel for 4 months

Varietal: 100% Albariño

Vineyard: Inland Desert

AVA: Yakima Valley

Élevage: Aged and fermented in a concrete for 6 months

Varietal: 53% Tempranillo, 47% Grenache

Vineyard: Sonrisa

AVA: Rattlesnake Hills

Élevage: Aged and fermented in a stainless steel for 4 months

Wine Overview

Varietal: 36% Mourvèdre, 26% Grenache, 2%Cinsault, 12% Cabernet

Vineyards: Mattawa (Charlotte’s Ridge)

AVA: Columbia Valley

Wine Overview

Varietal: 100% Sauvignon Blanc

Vineyard: Mckinley Springs

AVA: Columbia Valley

Élevage: Aged and fermented in a stainless steel for 5 months

Wine Overview

Varietal: 74% Merlot, 26% Cabernet Sauvignon

Vineyards: Elerding, Charlotte’s Ridge, Stanton

AVA: Columbia Valley

Élevage: Aged in mostly neutral French oak barrels